Tyler in the Kitchen

Monday, April 10, 2017

Mongolian Beef

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Mongolian beef is my FAVOURITE at PF Chang's. It's rich and beefy and just delicious. But to do it on the cheap, I had to learn to m...
Wednesday, March 15, 2017

Pesto Mac & Cheese

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Mac and cheese is sooo easy to make from scratch. And it's so easy to change it up! You can do a plain cheese sauce, add some cayenne an...
Wednesday, March 1, 2017

Buttermilk Fried Chicken

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When drumsticks go on sale, it's really hard not to buy them at 69 cents a pound. I am not crazy about dark meat, but 69 cents a pound! ...
Tuesday, February 21, 2017

Chocolate Ricotta Pancakes

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I had some leftover ricotta from our bruschetta and I wasn't quite sure what to do with it. I don't have a spring form pan so I wasn...

Valentine's Day Dinner

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A few months ago, we tried fennel for the first time. We've been trying to try new vegetables and branch out a little and this was one o...
Thursday, February 9, 2017

Copycat Rumbi Island Chicken Rice Bowl

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One of my favourite places to eat at in Utah is Rumbi Island. I cannot get enough of their teriyaki sauce they have with their rice bowls! A...
Wednesday, February 1, 2017

Fried Rice

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One of my favourite restaurants is Benihana. The food, the environment, it's all great. One of my favourite things there is the fried ri...
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Tyler Fetzer
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